
Benefits of olive leaf extract
The Mediterranean diet offers a host of benefits that prolong life and improve health.
Olive oil, a major component of the Mediterranean diet, contains a unique compound called oleuropein that provides its characteristic biting, astringent taste.
Oleuropein is responsible for most of olive oil's antioxidant, anti-inflammatory,
and disease fighting characteristics.
Olive leaves contain high amounts of oleuropein, making their extracts a valuable source of this nutrient without the need to consume large amounts of olive oil.
The olive leaf was first used medicinally in Ancient Egypt, and it was a symbol of heavenly power.
Olive Leaf Extract is a Potent Antibacterial,
Antiviral and Antifungal Agent, rich in Oleuropein, Elenolic Acid, Rutin, Tyrosol and the efficient antioxidant Hydroxytyrosol.
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Best way to lower blood pressure - Reduce cholesterol fast
Help bad blood circulation - Speed up metabolism
Antioxidant action - Glycemic Control - Antiviral -

"The fruit thereof shall be for meat, and the leaf thereof for medicine."
Ezekiel 47:12
“The olive tree is surely the richest gift of heaven.”
Thomas Jefferson
“The leaves of the tree were for the healing of the nations”
Revelation 22:2


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